Jamaica programs / Jamaica project 532-0181 · 1999 · natural resources and biodiversity
Results package to achieve the strategic objective of improving the quality of key natural resources in Jamaica. The results package, to be implemented by Government of Jamaica (GOJ) entities with the assistance of institutional contractors, will continue efforts begun under the Coastal Water Quality Improvement Project (QWIP -- 5320178) and the Environmental Audits for Sustainable Tourism (EAST) component of the DEMO project (5320173), and will finance a new "ridge to reef" effort aimed at managing natural resources within a specific geographic area defined by its upland watershed at one end and its coastal zone on the other. The results package is designed to achieve two intermediate results (IRs): increased adoption of environmentally sound practices (IR1); and adoption of policies for improved environmental management (IR2). Illustrative field activities under IR1 could include: (1) visits by resource users to environmentally successful sites in Jamaica and elsewhere in the Caribbean; (2) conducting field assessments of each of the program's geographical areas, preparing work plans to identify promising entrepreneurs and environmental institutions, and assessing the potentia
Source: DEC abstract, PD-KBF-955 (1999). The source's own text.
Operated in: Jamaica.
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One document mentions this program.
| Name | Role | Years | Basis | Evidence |
|---|---|---|---|---|
| Government of Jamaica | co signer | 1999 | Likely, not confirmed | 1 source |
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Operated in Jamaica, 1999 1 source
Scope: country: Jamaica. The award code belongs to this country's mission. High confidence.
How sure we are: 0.9.
| Name | Years | Basis | Evidence |
|---|---|---|---|
| USAID. Mission to Jamaica | 1999 | Stated in a document | 1 source |
| Name | Years | Basis | Evidence |
|---|---|---|---|
| Jamaica | 1999 | Stated in a document | 1 source |
Sector profile (computed): Natural resources and biodiversity (forests, wildlife, water resources) 54%; Environment, general policy and planning 23%; Nutrition 7%
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Program key prj:5320181