India programs / India project 386047001 · 1990 · agriculture · Winrock International. Institute for Agricultural Development
This report looks at the development of soy-supplemented bakery products and evaluates their sensory and nutritional characteristics. Five products were developed. Three of these -- bread, bread rusks, and buns -- contained 12% soy flour based on wheat flour ("maida") equal to 100% (Baker's percentage). The other two products -- biscuits (cookies) and cake rusks -- contained 30% soy. Among these products, bread rusk, buns, biscuits and cake rusks offer the most potential for wide acceptance by the target population to correct protein-calorie malnutrition. These products provide additional protein which also carries a more favorable amino acid profile than protein in products made without soy. In addition, soy-supplemented products contribute significant amounts of a variety of minerals and vitamins which are deficient or marginal in the diets of many low-income persons. (Author abstract)
Source: DEC abstract, PN-ABF-605 (1990). The source's own text.
Operated in: India.
When the program ran, from its start year to the latest document year. A hatched bar means the start is our estimate.
Axis: award years, end from years in documents. The start year comes from award fiscal year; the end is the latest document year, so the program may have run longer.
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One document mentions this program.
| Name | Role | Years | Basis | Evidence |
|---|---|---|---|---|
| Winrock International. Institute for Agricultural Development | implementer | 1990 | Stated in a document | 1 source |
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Operated in India, 1990 1 source
Scope: country: India. The award code belongs to this country's mission. High confidence.
How sure we are: 0.9.
| Name | Years | Basis | Evidence |
|---|---|---|---|
| 386-0000-C-5039 (contract, fiscal year not recorded) |
| 1990 |
| Stated in a document |
| 1 source |
| Name | Years | Basis | Evidence |
|---|---|---|---|
| USAID. Mission to India | 1990 | Stated in a document | 1 source |
| Name | Years | Basis | Evidence |
|---|---|---|---|
| India | 1990 | Stated in a document | 1 source |
Sector profile (computed): Agriculture: agribusiness, processing, marketing, agricultural finance 51%; Nutrition 20%; Energy (power, fuels, renewables, efficiency) 18%
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Program key prj:386047001