FFP - Food Aid Quality Review (FAQR)

This report examines the best practices and lessons learned from the rollout of 25 new and upgraded food aid products in United States Agency for International Development (USAID) Office of Food for Peace (FFP) programs during the period… DEC abstract (PA-00M-JG7)

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End year 2019 (our estimate)Likely, not confirmed2
Scope: globalLikely, not confirmed4
Rolled out under George W. BushOur estimate2
Tufts University. Friedman School of Nutrition Science and PolicyStated in a document12
Sierra LeoneStated in a document8
Burkina FasoStated in a document8
MalawiStated in a document7
Africa South of SaharaStated in a document5
East AfricaStated in a document1
AFP-C-09-00016Stated in a document21
AFP-C-00-09-00016-00AStated in a document1
FFP-A-11-00005Stated in a document1
OAA-A-12-00005Stated in a document1
USAID. Ofc. of Food for Peace (FFP)Stated in a document10
Sierra LeoneStated in a document2
Topics (15)Stated in a document15
Start year 2009Stated in a document2

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FFP - Food Aid Quality Review addresses Vocational training

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Vocational training
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Comparison of four supplementary foods in treating moderate acute malnutrition in Sierra Leone: an Ebola-constrained cluster-randomized, controlled clinic-based effectiveness trial, Report to USAID, an other usaid supported study/document from 2015 PA-00K-XSC
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Vocational training
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Comparison of four supplementary foods in treating moderate acute malnutrition in Sierra Leone: an Ebola-constrained cluster-randomized, controlled clinic-based effectiveness trial, an other usaid supported study/document from 2015 PA-00M-9B9
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Vocational training
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Food aid quality review : phase II closeout report, a final contractor/grantee report from 2016 PA-00M-9B8
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