Food and Nutrition Technical Assistance III (FANTA-III) (FANTA III)

Suboptimal complementary feeding practices contribute to a rapid increase in the prevalence of stunting in young children from age 6 months. DEC abstract (PA-00T-876)

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Mozambique. Ministry of HealthLikely, not confirmed5
Malawi. Ministry of HealthLikely, not confirmed1
End year 2018 (our estimate)Likely, not confirmed1
Scope: globalLikely, not confirmed4
A process evaluation of the PROCOMIDA "preventing malnutrition in children under 2 approach" in GuatemalaLikely, not confirmed1
A process evaluation of the tubaramure program for preventing malnutrition in children under 2 approach (PM2A) in BurundiLikely, not confirmed1
Qualitative evaluation of Food for Peace development food assistance projects in BangladeshLikely, not confirmed1
Sustaining Development: Results from a Study of Sustainability and Exit Strategies among Development Food Assistance Projects - Kenya Country Study - Executive SummaryLikely, not confirmed1
Strengthening and Evaluating the Preventing Malnutrition in Children under 2 Years of Age Approach Burundi Follow-Up Report: Children 24–41 MonthsLikely, not confirmed1
Strengthening and Evaluating the Preventing Malnutrition in Children under 2 Years of Age Approach: Burundi Summary ReportLikely, not confirmed1
Rolled out under Barack ObamaOur estimate1
FHI 360Stated in a document131
FANTA ProjectStated in a document41
Tufts University. School of NutritionStated in a document7
Tampere UniversityStated in a document2
Tampere University HospitalStated in a document2
University of MalawiStated in a document2
International Food Policy Research Institute (IFPRI)Stated in a document1
University of California, DavisStated in a document1
World Health Organization (WHO)Stated in a document1
United Nations Children's Fund (UNICEF)Stated in a document1
ARSStated in a document1
Emory UniversityStated in a document1
FANTA, FHI 360Stated in a document1
Food & Agriculture Organization of the United Nations (FAO)Stated in a document1
Inst Invest NutrStated in a document1
London School of Hygiene & Tropical MedicineStated in a document1
Pan American Health OrganizationStated in a document1
GuatemalaStated in a document26
MalawiStated in a document20
UkraineStated in a document15
Africa South of SaharaStated in a document9
MozambiqueStated in a document8
East AfricaStated in a document7
IndiaStated in a document7
ZambiaStated in a document5
Ivory CoastStated in a document4
TanzaniaStated in a document4
BangladeshStated in a document4
Democratic Republic of the CongoStated in a document4
BurundiStated in a document4
BoliviaStated in a document4
KenyaStated in a document4
HondurasStated in a document3
Latin AmericaStated in a document2
EthiopiaStated in a document2
West AfricaStated in a document2
PakistanStated in a document1
HaitiStated in a document1
FinlandStated in a document1
PeruStated in a document1
IndonesiaStated in a document1
Southern HemisphereStated in a document1
NigeriaStated in a document1
OAA-A-12-00005Stated in a document146
GHN-A-08-00001Stated in a document11
OAA-A-11-00014Stated in a document6
611-C-13-00001Stated in a document2
AIS-OAA-A-12-00005Stated in a document1
AFP-C-09-00016Stated in a document1
FFP-A-11-00005Stated in a document1
USAIDStated in a document21
U.S. Agency for International Development (USAID)Stated in a document18
GH/HIDN; USAID/GuatemalaStated in a document9
GH/HIDNStated in a document9
USAID GUATEMALAStated in a document6
USAID/MalawiStated in a document5
USAID ZambiaStated in a document5
U.S. President's Emergency Plan for AIDS Relief (PEPFAR)Stated in a document4
USAID/UgandaStated in a document3
Bureau for Democracy, Conflict and Humanitarian AssistanceStated in a document2
Bureau for Global HealthStated in a document2
GH/HIDN; USAID/UGANDAStated in a document2
USAID/Cote d'IvoireStated in a document2
USAID/TanzaniaStated in a document2
GH/HIDN; FFP; DCHAStated in a document1
USAID/EthiopiaStated in a document1
USAID/Guatemala, GH/HIDNStated in a document1
USAID-NigeriaStated in a document1
Centers for Disease Control & Prevention - USAStated in a document1
FANTA, FHI 360Stated in a document1
United States Department of Agriculture (USDA)Stated in a document1
BoliviaStated in a document2
HaitiStated in a document1
MalawiStated in a document1
BurundiStated in a document1
BangladeshStated in a document1
HondurasStated in a document1
IndiaStated in a document1
KenyaStated in a document1
Topics (15)Stated in a document15
Start year 2012Stated in a document1

Evidence

Food and Nutrition Technical Assistance III (FANTA-III) addresses Food production

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16 evidence records, showing 5.

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Food production
Document
Validation of Food-Based Recommendations Developed using Optifood for Groups at Nutritional Risk in the Western Highlands of Guatemala, a document from 2015 PA-00M-65T
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Food production
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Reducing Stunting in the Western Highlands of Guatemala: Promoting the Consumption of Animal-Source Food to Optimize the Diets of Women and Young Children, a document from 2015 PA-00M-661
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Food production
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Can local foods provide adequate nutrition for women and children at Nutritional Risk? An analysis from the western highlands of Guatemala, a document from 2015 PA-00M-663
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Food production
Document
Improving Dietary Diversity to Enhance Women’s and Children’s Nutritional Status in Guatemala’s Western Highlands Recommendations for the Guatemalan Agriculture Sector, a conference proceedings from 2016 PA-00M-NT4
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Food production
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NACS, A User's Guide, Version 2 Module 2: Nutrition Assessment and Classification, a document from 2016 PA-00M-RN5
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Randomized controlled trial of the impact of offering a nutrition and health intervention to children recovered from moderate malnutrition : final report, an assessment from 2017 PA-00M-NW5
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Uganda Nutrition Fellowship 2015–2016, Year Two Report Creating Leaders in Nutrition, a document from 2017 PA-00M-RN7
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Systemic Scale-up of Nutrition Programming in Tanzania: A Report on FANTA Activities from 2010 to 2017, a document from 2017 PA-00N-34R
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Food production
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Use of Guatemalan Household Consumption and Expenditure Survey (HCES) Data to Develop Optifood Food-Based Recommendations, a document from 2017 PA-00S-T4N
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National Guidelines on Nutrition Care, Support, and Treatment (NCST) for adolescents and adults, 2nd edition, a document from 2017 PA-00S-XFW
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Food production
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Experiences in planning for nutrition at the local government level, a document from 2017 PA-00S-XG6
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Use of Guatemalan Household Consumption and Expenditure Survey (HCES) Data to Develop Optifood Food-Based Recommendations, a document from 2017 PA-00S-XGC
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Food production
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Nutrition Assessment, Counseling, and Support (NACS), A User’s Guide: Module 4, Nutrition Support, a document from 2018 PA-00S-XFJ
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Food production
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Malawi National Multi-Sector Strategic Plan 2018-2022, a reference document from 2018 PA-00T-7M4
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