Lineage: A Dynamic Knowledge Graph of US Foreign Assistance

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Food processing
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Final prospects - Center for Excellence-Egypt : preliminary report -- report for year 1, period 2, an other usaid supported study/document from 1999 PN-ACG-070
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Trade association support for Egypt's processed foods export industry : a preliminary assessment -- year 1, period 1, an assessment from 1999 PN-ACG-071
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Supporting Egypt's processed foods export industry : a preliminary assessment of service sector firms -- year 1, period 1, an assessment from 1999 PN-ACG-072
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Egyptian women in the agriculture food processing industry : part I, an other usaid supported study/document from 1999 PN-ACG-073
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Food processing
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European Union markets for Egyptian processed food products : findings of a rapid industry analysis (IRA) of trade, market trends and opportunities, an other usaid supported study/document from 1999 PN-ACG-074
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Company action planning process : workshop, a conference proceedings/paper from 1999 PN-ACG-075
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Supporting Egypt's processed foods export industry : a series on women in development -- Egyptian women in the food processing industry, an other usaid supported study/document from 1999 PN-ACG-076
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Supporting Egypt's processed foods export industry : program for the development of strategic alliances in Europe based on the European Community Investment Partners (ECIP) joint venture finance procedure, an other usaid supported study/document from 1999 PN-ACG-077
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Food processing
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Egyptian frozen green beans in the Swiss market, an other usaid supported study/document from 1999 PN-ADC-541
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HACCP concepts & implementation, an other usaid supported study/document from 1999 PN-ADC-621
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Food processing
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Egyptian frozen green beans in the French market : supporting Egypt's processed foods export industry, an other usaid supported study/document from 2000 PN-ADC-542
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How to make association committees work more effectively : a workshop, a conference proceedings/paper from 2000 PN-ADC-625
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State of the industry : report on the state of the food processing industry in Egypt, an other usaid supported study/document from 2000 PN-ADC-626
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Supporting Egypt's processed foods export industry : activities report on strategic alliances, an other usaid supported study/document from 2000 PN-ADC-628
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Pesticide safeguards on foods imported into the USA -- appendix I : pestdata -- volume X of XI, a handbook/manual from 2000 PN-ADC-653
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Food processing
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Supporting Egypt's processed foods export industry : pesticide safeguards on foods imported into the USA -- action levels for poisonous or deleterious substances in food, including a private laboratory procedure manual : annexure to a set of XII volumes, a handbook/manual from 2000 PN-ADC-654
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Food processing
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Bar coding for food processors -- a workshop : June 6, 2000 ALEB Offices, Dokki, Cairo[, Egypt], July 2, 2000, Mercure Hotel, Alexandria[, Egypt], a handbook/manual from 2000 PN-ADC-760
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Industry rapid analysis of Egyptian processed food products for : Kuwait, an other usaid supported study/document from 2000 PN-ADC-769
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Food processing
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Juices & juices processing : technical issues, markets & market opportunities : a workshop presented by the agriculture-led export busineses [i.e. businesses] project & the Center for Advanced Food Technology, July 19-20, 2000, Borg El Arab Hilton, a handbook/manual from 2000 PN-ADC-776
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Freezing of fruits & vegetables : understanding the markets & the process -- a short course presented by the agriculture-led export busineses [i.e. businesses] project & the Center for Advanced Food Technology, February 16-17, 2000, ALEB offices, Cairo[, Egypt], a handbook/manual from 2000 PN-ADC-777
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Food processing
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Directory of Egyptian exporting food processing companies, a reference document from 2000 PN-ADC-829
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Current good manufacturing practice in manufacturing, packing or holding human food, an other usaid supported study/document from 2000 PN-ADC-830
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Food processing
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Principles of product & process development : April 11-12, 2000 at the ALEB Training Center[, Cairo, Egypt], a handbook/manual from 2000 PN-ADC-833
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Good manufacturing practices for employees : basic guidelines for workers in food processing plants & a means for production of safer, higher quality foods, a handbook/manual from 2000 PN-ADC-834
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Descriptive food engineering : [October 16, 2000 at the Hotel Mercure, Alexandria[, Egypt] and October 17, 2000 at the ALEB Training Center] foods, a handbook/manual from 2000 PN-ADC-835
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Foreign materials in foods : are they really hazardous?, an other usaid supported study/document from 2000 PN-ADC-901
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Reports prepared by Dr. Thomas Butterworth, food engineer : Austin Foodtech, September 28-October 19, 2000, a handbook/manual from 2000 PN-ADC-904
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Principles of integrated pest management : Hotel Mercure, Alexandria, Cairo[, Egypt], November 21, 2000, a handbook/manual from 2000 PN-ADC-909
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Food processing
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Introduction to sensory evaluation for quality control & product development : a workshop, [November 15-16, 2000, Cairo Marriott, Cairo, Egypt], a handbook/manual from 2000 PN-ADC-921
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Food processing
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Bar coding for packaging firms & food processors -- February 14, 2001, March 15, 2001, April 12, 2001, May 3, 2001 at the ALEB office, Dokki, Giza [and] April 23, 2001, Mercure Hotel, Alexandria (Cairo)[, Eygpt], a handbook/manual from 2001 PN-ADC-761
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Food processing
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Customer service concepts for marketing success -- a workshop, April 11, 2001, ALEB project office, Dokki, Giza[, Egypt], a handbook/manual from 2001 PN-ADC-763
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Food processing
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Condiments : formulation & processing : a short course sponsored by Agriculture-Led Export Businesses (ALEB) -- November 13, 2001, a handbook/manual from 2001 PN-ADC-787
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Food processing
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Directory of Egyptian exporting food processing companies, March/April 2001, a reference document from 2001 PN-ADC-818
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Water, air, waste & energy : protecting the environment economically : January 30-31, 2001 at the ALEB Office, Giza, Egypt, a conference proceedings/paper from 2001 PN-ADC-831
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Food processing
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Dehydration of food : processing & marketing -- June 5, 2001, ALEB Training Center, Cairo[, Egypt], a handbook/manual from 2001 PN-ADC-842
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Food processing
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Cleaning and sanitizing : a short course series -- May 31, 2001 at the ALEB Training Center[, Cairo, Egypt], a handbook/manual from 2001 PN-ADC-899
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Food processing
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Reports prepared by Thomas J. Ragusa, Thermal Process Technology, Inc., thermal process expert, March 25-April 9, 2001, a handbook/manual from 2001 PN-ADC-905
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Food processing
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Reports prepared by Rod Frost : better process control school, & glass packaging/processing -- February 19-March 8, 2001, a handbook/manual from 2001 PN-ADC-906
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Food processing
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ISO 9000 [course] for the food processing industry : February 11-13, 2001 -- Center for Advanced Food Technology, Cairo[, Egypt] Marriott, a conference proceedings/paper from 2001 PN-ADC-910
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Food processing
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Quality assurance systems for the food processing industry : February 7-8th, 2001, Safir Hotel, Dokki[, Egypt], a handbook/manual from 2001 PN-ADC-927
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Food processing
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Introduction to HACCP : hazard analysis and critical control points, an other usaid supported study/document from 2002 PN-ADC-620
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Food processing
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Herbs & spices : situation & outlook, an other usaid supported study/document from 2002 PN-ADC-623
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Food processing
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[ALEB] ethics workshop : January 20, 2002, ALEB project office, Dokki, Giza [, Egypt], a handbook/manual from 2002 PN-ADC-756
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Food processing
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ISO 9000 [course] for the food processing industry : May 9th, 2002 -- Alexandria Business Association (ABA) Offices, a handbook/manual from 2002 PN-ADC-764
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Food processing
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Trade finance for exporting conference : bank profiles, May 21st, 2002, Cairo[, Egypt], Sheraton Hotel, a handbook/manual from 2002 PN-ADC-774
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Food processing
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Juice processing : ALEB program -- Egypt, a handbook/manual from 2002 PN-ADC-783
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Food processing
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Packaging and shelf life workshop : May 23rd, 2002 (ABA Office, Alexandria)[, Egypt], May 26th 2002 (ALEB Office, Cairo[,Egypt], a handbook/manual from 2002 PN-ADC-799
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Food processing
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Directory of Egyptian exporting food processing companies, service firms, and associations, January/February 2002, a reference document from 2002 PN-ADC-819
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Educating your employees on good sanitation & hygienic practices, a handbook/manual from 2002 PN-ADC-849
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Food processing
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Soya bean processing workshop, 28th May 2002, Giza, Egypt : WISHH world initiative for soy in human health -- enhancing human well-being through soy, a handbook/manual from 2002 PN-ADC-923
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Food processing
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ALEB (Agriculture-Led Export Businesses] fancy food tour, New York, USA, 22-June-4 July, 2003, a trip/end of tour report from 2003 PD-ACD-541
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Food processing
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Supporting Egypt's processed foods export industry : first in a series -- President's forum, 13 March 2003 : planning organizational change, a handbook/manual from 2003 PN-ADC-451
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Food processing
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Supporting Egypt's processed foods export industry : pricing and profit management, an other usaid supported study/document from 2003 PN-ADC-627
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Food processing
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Feasibility analysis and export business planning for food processing projects for export [CD-ROM], a handbook/manual from 2003 PN-ADC-796
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Food processing
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Training program 5 (export management certificate) : feasibility analysis and export business planning for food processing projects for export, a handbook/manual from 2003 PN-ADC-797
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U.S. food regulations : a guide for Egyptian processors, a handbook/manual from 2003 PN-ADC-839
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Maintaining quality & safety of foods thru cold chain logistics, an other usaid supported study/document from 2003 PN-ADC-900
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Specifications, an other usaid supported study/document from 2003 PN-ADC-902
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Food processing
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Introduction to occupational health and safety, January 2003 [ALEB offices, Giza, Egypt], a conference proceedings/paper from 2003 PN-ADC-938
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Food processing
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Implementing an occupational health and safety management system, January 2003 [ALEB offices, Giza, Egypt], a conference proceedings/paper from 2003 PN-ADC-939
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Food processing
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Evaluation of some horticulture crop varieties for their suitability to the food processing industry, an assessment from 2004 PB-AAA-730
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Government of the Republic of EgyptLikely, not confirmed1
End year 2004 (our estimate)Likely, not confirmed2
Scope: country: EgyptLikely, not confirmed2
Evaluation of cold storage construction and performance in EgyptLikely, not confirmed1
Evaluation of some horticulture crop varieties for their suitability to the food processing industryLikely, not confirmed1
Rolled out under Bill ClintonOur estimate2
UgandaMentioned in documents14
EuropeMentioned in documents7
GermanyMentioned in documents4
TunisiaMentioned in documents2
MoroccoMentioned in documents2
KuwaitMentioned in documents2
Saudi ArabiaMentioned in documents1
SwitzerlandMentioned in documents1
PortugalMentioned in documents1
GreeceMentioned in documents1
AlgeriaMentioned in documents1
CanadaMentioned in documents1
QatarMentioned in documents1
TurkeyMentioned in documents1
ItalyMentioned in documents1
FranceMentioned in documents1
SyriaMentioned in documents1
Southern HemisphereMentioned in documents1
East AfricaMentioned in documents1
BahrainMentioned in documents1
SpainMentioned in documents1
Abt Associates, Inc.Stated in a document126
SRD Research Group, Inc.Stated in a document7
ACDI/VOCAStated in a document7
American University in CairoStated in a document5
Sparks Companies, Inc.Stated in a document4
The Mitchell Group, Inc. (TMG)Stated in a document4
Allied CorporationStated in a document3
Center for Advanced Food Technology (CAFT), Rutgers UniversityStated in a document3
Rutgers UniversityStated in a document1
U.S. Dept. of Health and Human Services. Food and Drug Administration (FDA). Center for Food Safety and Applied Nutrition (CFSAN)Stated in a document1
EgyptStated in a document131
263-C-99-00011Stated in a document127
263-0264-G-7020Stated in a document7
263-G-97-00020Stated in a document7
USAID. Mission to EgyptStated in a document134
USAID. Mission to EgyptStated in a document1
EgyptStated in a document129
Germany, Federal RepublicStated in a document1
United Arab EmiratesStated in a document1
Topics (15)Stated in a document15
Start year 1999Stated in a document2